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Aneka Kue-kue

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Aneka Kue-kue


Pada artikel kali ini saya akan memberikan resep aneka kue-kue kering kelapa, resep aneka kue-kue kering kelapa banyak tersebar di media internet. Anda dapat mencari resep aneka kue-kue kering kelapa melalui google dengan mengetik "aneka kue-kue kering kelapa" gunakan tanda koma tersebut, maka akan keluarlah berbagai resep aneka kue-kue kering dari bahan kelapa di layar anda.
Saya mencoba menyatukan resep aneka kue-kue kering rasa kelapa dari berbagai sumber di internet untuk menjadi satu pada halaman ini, Hanya beberapa resep yang saya tuliskan di sini, karena begitu banyak variasi resep aneka kue-kue kering dari kelapa yang saya dapatkan.

Beberapa resep aneka kue-kue kering ini saya dapatkan dari dapur bunda yang berlokasi di Yogyakarta. Mungkin berminat untuk membeli langsung, bisa dihubungi dan kiriman aneka kue-kue kering meluncur ke rumah anda dengan tiki jne. Nah sekarang silahkan dilihat resep aneka kue-kue kering yang dibuat menggunakan bahan kelapa di bawah ini.

Kue Kering Kelapa Coklat Iris

kue-kering-kelapa-coklat
Bahan:
  • Mentega 200 gram
  • Gula pasir halus 150 gram
  • 1 butir telur ayam
  • Tepung terigu 280 gram
  • Kelapa kering 100 gram, disangrai
  • Coklat blok 100 gram, diparut lalu dinginkan.

Cara Membuat:
  • Mentega bersama gula pasir halus dan telur diaduk hingga lembut.
  • Masukkan tepung terigu yang telah di aduk bersama kelapa kering. Aduk rata.
  • Dinginkan adonan agar mudah dibentuk.
  • Campur dengan coklat dan gulung dengan plastik.
  • Simpan kembali agar sedikit keras.
  • Iris setebal ½ cm. Bakar hingga matang.


Kue Kering Kelapa Emping Jagung

Bahan:
Kue Kering Kelapa Emping Jagung
  • 2 cangkir tepung terigu.
  • Garam secukupnya.
  • 1/2 sendok teh baking powder.
  • 60 gram gula palem.
  • 100 gram gula pasir.
  • 200 gram mentega.
  • 2 kuning telur.
  • 1 putih telur.
  • 50 gram emping jagung.
  • 30 gram kelapa kering, sangrai.
  • 30 gram havermut.
  • 100 gram coklat potongan.

Cara Membuat:
  • Ayak tepung terigu bersama garam dan baking powder.
  • Kocok mentega bersama gula palem dan gula pasir hingga menyatu.
  • Masukkan telur. Kocok kembali.
  • Tambahkan tepung terigu, emping jagung, kelapa sangrai, havermut, dan potongan coklat. Aduk rata.
  • Bentuk sesuai selera lalu bakar hingga matang.

Untuk : 400 gram.


Kue Kering Kelapa Keju

Bahan:
kue kering kelapa keju
  • 280 gram sagu, sangrai 5 menit lalu ayak bersama 1/2 sdt baking powder
  • 125 gram margarine
  • 100 ml susu kental manis
  • 60 gram gula pasir halus
  • 2 butir telur ayam
  • 100 gram kelapa parut sangrai
  • 150 gram keju parut

Cara membuat:
  • Kocok margarine bersama susu kental manis dan gula pasir halus sampai lembut.
  • Tambahkan telur ayam, kocok kembali.
  • Masukan tepung sagu, kelapa parut, dan keju parut, aduk rata.
  • Giling adonan setebal 0.4 mm lalu cetak bentuk bunga atau bentuk lainnya menurut selera. Masukan ke oven sampai matang.
  • Siap dihidangkan dan letakkan di dalam toples.

Kue Kering Kelapa Cherry

Bahan:
kue kering kelapa cerry
  • 250 gram mentega.
  • 250 gram gula pasir.
  • 2 kuning telur.
  • 1 putih telur.
  • Garam dan vanili secukupnya.
  • 300 gram tepung terigu.
  • 200 gram kelapa sangrai.
  • Cherry merah dan hijau, masing-masing dibelah 2 bagian.

Cara Membuat:
  • Kocok mentega bersama gula hingga lembut. Tambahkan telur. Kocok kembali.
  • Masukkan tepung terigu dan kelapa sangrai. Aduk rata.
  • Bentuk bulat lalu taruh potongan cherry di atasnya. Bakar hingga matang.

Untuk : 400 gram.

Semoga resep aneka kue-kue kering ini dapat bermanfaat dan menjadi salah satu kumpulan resep masakan aneka kue-kue pilihan anda.

Baca juga: Aneka Kue lebaran
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