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Monday, November 14, 2011

Strawberry Yogurt Pie





Ingredients

2 (8 ounce) containers strawberry flavored yogurt
1 (12 ounce) container frozen whipped topping, thawed
1 cup strawberries, finely chopped
1 (9 inch) prepared graham cracker crust


Directions

Mix yogurt with 3 and 1/2 cups of the dessert topping until blended. Sweeten the strawberries, if necessary. Mix in strawberries and spoon into crust.
Freeze for at least 3 hours or overnight, if possible, until it's firm.
Remove from freezer and top with remainder of dessert topping. Store in freezer.

source : http://allrecipes.com/Recipe/strawberry-yogurt-pie-i/detail.aspx

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