Skip to main content

PAI BAYAM

By
Masih mencari cara untuk membuat anak-anak suka sayur? Coba tawarkan pie bayam ini, tampilannya yang seperti kue akan menggugah selera anak-anak untuk menikmati setiap isi pie mulai dari bayam, sosi, dan keju cheedar.  

bahan pai:
500 gram tepung terigu protein sedang 
1 sendok teh garam 
250 gram margarin 
100 ml air es 

bahan isi:
500 gram bayam siangi, seduh, potong-potong
1 buah bawang bombay cincang halus
150 gram sosis potong 1/2 cm
250 ml susu cair 
100 gram keju cheddar parut 
3/4 sendok teh garam 
1/2 sendok teh merica bubuk 
1/4 sendok teh pala bubuk 
3 butir telur kocok lepas
2 sendok makan margarin untuk menumis
1/2 kuning telur untuk olesan

Cara membuat:
  1. Pai, aduk bahan pai sampai bergumpal.
  2. Giling adonan. Letakkan di loyang diameter 16 cm tinggi 3 cm yang dioles margarin. Giling sisa adonan pai menjadi pita-pita untuk menutup pai.
  3. Isi, tumis bawang bombay sampai harum. Masukkan bayam, sosis, susu cair, keju cheddar parut, garam, merica bubuk, dan pala bubuk. Aduk rata. Angkat. Tambahkan telur kocok. Aduk rata.
  4. Tuang di atas bahan pai. Tutup dengan sisa adonan pai. Oles dengan kuning telur. Oven 60 menit dengan suhu 170 derajat Celsius.

Untuk 8 porsi

sumber : sedap-sekejap.com
Labels:

Comments

Post a Comment

Popular posts from this blog

Apple Pie Recipe

By
This homemade apple pie is a double crust pie made with a blend of tart and sweet apples. the perfect cake for the celebration of the baby school holidays. This cake is made ​​with 5-7 apples. Cook Time: 45 minutes Total time: 45 minutes Results: 8 servings material: Pastry for 9-inch double crust pie 3/4 cup sugar 1/4 cup flour Half teaspoon ground cinnamon 1/2 teaspoon ground nutmeg pinch of salt 6 cups cored, peeled and thinly sliced ​​apples, sour or sweet and sour mix 2 tablespoons butter, cut into small pieces preparation: Preheat oven to 425 ° C. Prepare to roll out two-bit and line pie pan with half. Make a cut in the other half. provide large bowl, combine sugar, cinnamon, flour, salt and nutmeg, whisk to blend well. write sliced ​​ apples and stir to coat with sugar mixture. Turn into pie pan layered cake. Another layer of butter on top. Empowered crust over filling and seal around the edges of the pan flute. Close edge with 2 - to 3-inch strip of fo...
Post a Comment
Read more

Something Old, Something New

By
Three weeks ago I made a pie, and I’m just now getting around to writing about it. (Lately, that’s nothing new.) Something I figured out, not having time to do both: It’s a whole lot more fun to eat pie and not write about it than it is to write about not eating pie. I’m sure you would agree. Nevertheless, I thought I should at least share the pie with you. I mean the pie recipe . The pie itself is long gone. The recipe, however, is something old. Before I share it, I’ll fill you in on… Something New You may have noticed the straying from my usual format of a few photos with captions laced in between. That’s thanks to one of my favorite blogs, Small Things. Ginny Sheller shares about her life with her family in their 1800s farmhouse in eastern Virginia, where she raises six children, knits, and tries to maneuver life around her husband’s renovations. Most importantly, she shares their life in beautiful photographs that always seem to bring a se...
Post a Comment
Read more

Butterscotch at the Potluck

By
You can also find this post at Two Chicks from the Sticks. A big thank you to Jamie and Jill, who invited me to guest blog! I hope that when my kids are of necessary age, they will choose to join the best youth organization known to mankind. (In my humble opinion.) Want to know what it is? 4-H. Why? Of all the activities I was involved in growing up, and there were plenty, 4-H provided the greatest opportunity for me to grow in all aspects of life and to develop any and every quality and skill I chose to pursue. After all, there are four H’s: head (clearer thinking), heart (greater loyalty), hands (larger service), and health (better living). On every scale: my club, my community, my country, and my world. Yep, I think that pretty much covers it. What else is there? I was a proud member of the Shiloh Sunny Smilers (don’t you just love those 4-H club names?), an all-girls club that was the female answer to whatever it is that boys do in their all-boys clubs. While the ...
Post a Comment
Read more